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Madras Beef Curry |
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1. Cut the beef in medium square shape. 2.Fry the chopped ingredients in the oil for 3/4 minutes. Now add curry powder and stir it for 3/4 minutes. 3. Add meat and salt, cook few more minutes. Now put tomato paste and 1 cup of water. Cover the pan and stir it gently till to cook. When the gravy will be thick curry is ready. |
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