| Chicken |
4
pieces |
Ghee |
2/3
tab spoons |
| Onion
(chopped) |
2
tab spoons |
Garlic
(chopped) |
3/4
teaspoon |
| Coriander
powder |
2
teaspoons |
Turmeric
powder |
1
teaspoon |
| Chili
powder |
1/2
teaspoon |
Cumin
powder |
1/2
teaspoon |
| Black
pepper powder |
1/2
teaspoon |
Coconut
(desiccated) |
1
tab spoon |
| Mustard
powder |
1/2
teaspoon |
Fenugreek |
1/4
teaspoon |
| Salt
to taste |
|
|
|
1. Fry
onion and garlic in oil. Now blend all ingredients together. Add
this mixer with onion and fry it 3/4 minutes.
2. Add
chickens and stir it well. Cook it in low hit till get tender. Don't
let it dry, if it needs put little water.
|