| Beans |
1/2
pound |
Potatoes |
1/2
pound |
| Tomato
paste |
1
tab spoon |
Onions
(sliced) |
2
tab spoons |
| Garlic
(sliced) |
1/2
tea spoon |
Curry
powder |
1
tab spoon |
| Salt
to taste |
|
|
|
1.
Cut the beans in ordinary size and cut the potatoes in
1 inch cube size.
2.
Fry onions and garlic lightly and after 3 minutes put
curry powder and cook it 4 minutes. Now put tomato paste mix
it well, if it needs some water add some for thick gravy.
3.
Now add beans and stir it slowly till it's done. Now
it's time to add potatoes. After 4/5 minutes put some salt and
lemon juice.
4.
Now it's ready to serve. |
