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Pineapple Chicken

 
                                               
Chicken 3 pounds Onion paste 1/3 cup
Ginger paste 2 teaspoons Turmeric paste 2 teaspoons
Red chili paste 2 teaspoons Coriander paste 2 teaspoons
Cinnamon 2 pieces Cardamoms 3 counts
Bay leaf 1 count Salt 1 teaspoon
Sugar 2 teaspoons Oil ½ cup
Pineapple (shredded) 1/3 cup    

1. Cut the chicken in small pieces and wash it.

2. Mix all spices, and oil with the chicken, but pineapple. Put the chicken in the stove and add little water. Wait till it gets boil. When it will boiled stir it very well.

3. Now add pineapple and stir it well. Cook it in low temper. Take it out when you can see oil.

   
       

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