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Desi Special Dishes

Desi Sweets & Baking

Chicken Frazy

Chicken	3 pounds	Onion (sliced)	1 cup
Ginger paste	2 tea spoons	Garlic paste	1 tea spoon
Red chili paste	1 tea spoon	Cardamom	4 counts
Cinnamon	2 pieces	Salt	1½ tea spoons
Tomato paste	1 table spoon	Green chilies	5 counts
Oil	½ cup

1. Cut the chicken little big pieces.

2. Fry the onion and put all ingredients and stir it for 3-4 minutes. Now add chicken and cover the pan. Cook it in low hit. When the chicken will boiled put tomato sauce and green chilies. Cook it for 10 minutes.